If you’ve ever wondered how to achieve that perfect Papa Murphy’s pizza at home, you’re in the right place. Whether you’re a pizza enthusiast or just craving a delicious pie, getting the temperature right is key to that mouthwatering result.
The average temperature for baking Papa Murphy’s pizza is 425°F.
But why stop at the temperature alone? There’s a whole world of pizza secrets waiting to be uncovered, from the art of toppings and the battle of sauces to the influence of ovens. Join us as we delve into the step-by-step guide to cooking Papa Murphy’s pizza to perfection. Get ready to elevate your pizza game!
Step-by-Step Beginners Guide
Preheat Your Oven
First things first, let’s get that oven preheating. Papa Murphy’s pizza cooks best at 425°F (220°C). So, go ahead and set your oven to this temperature. It might take a little time, but patience is key for a perfect pizza.
Prepare Your Pizza
While your oven is heating up, take your Papa Murphy’s pizza out of the refrigerator. It’s like unwrapping a tasty gift! Be gentle as you remove the plastic wrap, and keep the pizza on its tray.
Adjust Your Oven Rack
Now, let’s make sure your pizza gets just the right amount of heat. Adjust the oven rack to the center position. This ensures even cooking, with no burnt edges or soggy centers.
Place Your Pizza
Time to put that pizza in the oven. Slide the tray with your Papa Murphy’s creation onto the center oven rack. Close the oven door gently, and let the magic happen.
Bake to Perfection
Set your timer for 12-18 minutes. The exact time may vary depending on your oven and the thickness of your pizza, so keep an eye on it. You’ll know it’s ready when the crust turns golden brown, and the cheese is bubbling and slightly browned.
Let It Rest
Resist the urge to dive right in! Give your pizza a few minutes to cool down and set. This helps the cheese and toppings settle, making it easier to slice and enjoy.
Slice and Savor
Finally, grab your pizza cutter or a sharp knife and slice it into those perfect, mouthwatering pieces. Serve it up, and savor each bite of your homemade Papa Murphy’s pizza. You did it!
Tips for Pizza Perfection
Experiment with Toppings
Don’t be afraid to get creative with your pizza toppings. Whether you prefer classic pepperoni or want to try something unique like pineapple and jalapeños, Papa Murphy’s provides a variety of options. Mix and match to find your perfect combination.
Keep an Eye on Cook Time
Remember, the cooking time can vary slightly based on factors like pizza thickness and oven performance. So, keep a watchful eye, especially during the last few minutes of baking, to prevent any accidental pizza mishaps.
Reheating Leftovers
If you happen to have leftover pizza (lucky you!), reheating it is easy. Simply preheat your oven to 350°F (175°C), place the pizza directly on the oven rack, and warm it for about 5-8 minutes. It’ll taste almost as good as freshly baked.
Additional Tips
Perfecting the Crust
Getting the crust just right can make or break your pizza experience. To achieve a crispy crust, place a pizza stone or an inverted baking sheet in the oven while it preheats. Then, transfer your pizza onto the hot surface using a pizza peel or a flat baking sheet. This will give you that authentic pizzeria-style crust.
Handling Frozen Pizzas
If you’re working with a frozen Papa Murphy’s pizza, the process is slightly different. Preheat your oven to 425°F (220°C) just as you would for a fresh pizza. However, no need to thaw the frozen pizza; you can bake it straight from the freezer. It may take a few extra minutes to cook, so keep an eye on it.
Go Beyond the Oven
Sometimes, you may want to switch things up and cook your pizza on the grill. It adds a delightful smoky flavor and a unique char to the crust. To do this, preheat your grill to medium-high heat, around 450°F (230°C). Place the pizza directly on the grill grates and close the lid. Check it frequently and use a pizza peel to rotate for even cooking. It’s a different pizza experience you’ll love.
Homemade Pizza Dough
If you’re feeling extra ambitious and want to make your pizza dough from scratch, go for it! There are countless recipes online for homemade pizza dough that are simple to follow. Just remember to preheat your oven to 425°F (220°C) and use the same baking guidelines for temperature and time.
Dietary Considerations
Papa Murphy’s offers a variety of pizza options, including gluten-free and vegetarian choices. If you have dietary restrictions, make sure to choose the pizza that suits your needs. And don’t forget to double-check the cooking instructions on the box for any specific recommendations.
Pizza Parties Made Easy
Hosting a pizza party? To keep pizzas warm while serving, place them on a baking sheet, cover with aluminum foil, and put them in a warm oven (around 200°F or 93°C). This way, your guests can enjoy hot slices throughout the gathering.
Don’t Forget the Dessert
Papa Murphy’s isn’t just about pizza; they also offer dessert options like Chocolate Chip Cookie Dough. To bake these sweet treats, preheat your oven to 350°F (175°C) and place the cookie dough on a lined baking sheet. Bake for 12-15 minutes until the edges turn golden brown. Your dessert is ready to satisfy your sweet tooth.
Cleanup Made Easy
After enjoying your delicious pizza, let’s talk cleanup. To make your life easier, line your baking tray with parchment paper before placing the pizza in the oven. This minimizes mess and makes cleanup a breeze. Plus, it’s eco-friendly!
Final Thoughts
In the world of pizza, the journey to a scrumptious homemade pie begins with the right temperature. Papa Murphy’s pizza, known for its take-and-bake convenience, can be a delightful addition to your dinner table. Cooking it to perfection is a straightforward process, but a few extra tips can make a big difference.
Remember, 425°F (220°C) is your golden temperature for baking Papa Murphy’s pizza. Preheating your oven, placing the pizza on the center rack, and patiently waiting for that golden crust and bubbling cheese are the essentials. If you’re using a frozen pizza, no need to thaw; just add a few minutes to the cook time.
But the magic doesn’t stop there. Perfecting your pizza crust, exploring different cooking methods like grilling, and considering dietary needs can elevate your pizza experience. And don’t forget dessert – Papa Murphy’s has options for that sweet tooth too.
In the end, whether you’re a novice in the kitchen or a seasoned cook, cooking Papa Murphy’s pizza is an enjoyable and delicious adventure. With the right temperature and a dash of creativity, you can savor every bite of your homemade pizza masterpiece. So, gather your ingredients, fire up that oven, and let your pizza-making journey begin!
FAQ
Q: Can I cook Papa Murphy’s pizza in a toaster oven?
A: While it’s possible to cook a smaller Papa Murphy’s pizza in a toaster oven, it’s not ideal for larger sizes. Toaster ovens have limited space, and you might end up with uneven cooking or a mess. Stick to a conventional oven for the best results.
Q: What’s the best way to reheat leftover Papa Murphy’s pizza?
A: The oven is your best bet for reheating. Preheat it to 350°F (175°C), place the pizza directly on the oven rack, and warm it for about 5-8 minutes. This method helps maintain the crust’s crispiness and revives the cheesy goodness.
Q: Can I freeze an unbaked Papa Murphy’s pizza for later?
A: Absolutely! If you can’t bake your Papa Murphy’s pizza right away, you can freeze it for later. Simply wrap it tightly in plastic wrap and aluminum foil to prevent freezer burn. When you’re ready to enjoy it, follow the regular baking instructions, adding a few extra minutes.
Q: What’s the difference between a regular oven and a convection oven for baking Papa Murphy’s pizza?
A: Convection ovens have a fan that circulates hot air, which can result in more even and faster cooking. If you’re using a convection oven, reduce the temperature to 400°F (200°C) and keep an eye on your pizza as it may cook a bit faster. The regular oven works just fine too, so use what you have.
Q: Can I cook multiple Papa Murphy’s pizzas at once?
A: Yes, you can cook multiple pizzas at the same time, but it’s essential to space them out evenly on the oven rack. If you stack them or place them too close, they might not cook evenly. Keep an eye on the cooking time, as it may vary slightly when baking multiple pizzas.
Q: What’s the best way to prevent my Papa Murphy’s pizza from sticking to the tray?
A: To prevent sticking, you can lightly grease the tray with cooking spray or olive oil before placing the pizza on it. Alternatively, you can line the tray with parchment paper. This will make it easy to remove the pizza and keep the tray clean.
Q: Are there any special considerations for high-altitude baking?
A: If you live at a high altitude, you might need to adjust your cooking time or temperature slightly. High altitudes can affect how food cooks, so it’s a good idea to experiment and keep an eye on your pizza to ensure it doesn’t overcook.
Q: Can I cook a Papa Murphy’s stuffed pizza the same way as a regular one?
A: Yes, you can cook a stuffed pizza following the same temperature guidelines of 425°F (220°C). Just be aware that stuffed pizzas tend to be thicker, so they may require a bit more time in the oven. Check for a golden crust and bubbling cheese to determine when it’s done.
Q: What’s the best way to clean up after baking Papa Murphy’s pizza?
A: Cleaning up after pizza night is a breeze. If you lined your baking tray with parchment paper, simply dispose of it. If not, wait for the tray to cool down, then soak it in warm, soapy water to loosen any baked-on cheese or sauce. After a few minutes, it should be easy to clean with a sponge or dishcloth.