Do you ever find yourself torn between the allure of Pain Au Levain and the comforting embrace of Sourdough? The difference between Pain Au Levain and Sourdough is that they share a common...
Category: Sourdough
Do you love baking bread, but wonder how to make your sourdough dough stronger and more flavorful? The best way to strengthen sourdough dough is by incorporating a longer fermentation time....
Step-by-Step Beginners Guide So, you've dabbled in the art of sourdough, and you're wondering about this whole preshaping business. Is it really essential? Let's dive right in and explore the ins...
Can You Overfeed a Sourdough Starter? (Yes, Do This to Avoid Overfeeding)
Do your sourdough adventures leave you wondering if you're giving your starter too much love? Yes, you can overfeed a sourdough starter. In order to avoid this, it's crucial to strike a balance...
What Flour Do I Need to Make a Sourdough Starter? (Best 7 Flour Types)
Do you ever find yourself in the kitchen, craving the tangy goodness of homemade sourdough bread? Wondering what flour to use for that perfect sourdough starter? Look no further! The best flour to...
How Long Does Sourdough Discard Last? (+How to Make It Last Longer)
Do you ever find yourself knee-deep in the world of sourdough, wondering how long that tangy discard can stay in your fridge? On average, sourdough discard lasts for about 1 to 2 weeks when stored...