One of the most annoying things that can happen is leaving your dough to rise, coming back to it after 2 hours, and seeing that it hasn’t risen one bit. And all of this time you were thinking about the amazing bread that you were going to eat. So why did this happen? Can you … Read more
Bread baking is a wonderful and rewarding activity that requires patience and practice. Whether you’re a seasoned baker or a novice, baking bread can be both an art and a science. And one of the most frustrating things for a bread baker is a crumbly loaf. If you’ve ever made spelt bread and found it … Read more
When it comes to choosing between flatbread and regular bread, you might find yourself wondering which option is healthier for you. Well, wonder no more, because we’re about to dive into the world of nutrition to uncover the differences between these two popular choices. In terms of overall nutrition, flatbread is healthier than regular bread. … Read more
If you’re a vegan or someone with dietary restrictions, you may have wondered whether ciabatta bread is a suitable choice for you. Well, the good news is that ciabatta bread can indeed be vegan-friendly, but there’s a catch – not all ciabatta bread is created equal. Most ciabatta bread is vegan. The traditional ingredients for … Read more
If you’re a bread lover and have been curious about ciabatta bread, you might be wondering if it contains gluten. Gluten has gained attention in recent years due to its potential effects on health, particularly for those with gluten sensitivities or celiac disease. In this article, we’ll explore the gluten content of ciabatta bread and … Read more
Today, we dive into the intriguing world of ciabatta bread and uncover a fascinating question: Does ciabatta bread have eggs? The answer may surprise you! Most ciabatta doesn’t contain eggs. Ciabatta is a traditional Italian white bread made from flour, water, salt, yeast, and sometimes olive oil. Eggs are not an ingredient in ciabatta. While … Read more
Today, we’re diving into the delightful world of ciabatta bread and exploring a question that often crosses our minds: does ciabatta bread have dairy? Most ciabatta doesn’t contain dairy. The traditional ingredients for a ciabatta are water, flour and yeast. There are some ciabatta variants that replace the water with milk, but they usually have … Read more
If you’ve ever found yourself with a batch of pizza dough and wondered if you could turn it into a mouthwatering focaccia, you’re in for a treat. The answer is a resounding “yes,” but there’s a crucial step you should take before diving into the recipe. So, let’s put our aprons on and embark on … Read more
Have you ever eagerly awaited the moment when your breadmaker would churn out a heavenly loaf of homemade bread, only to be left disappointed by its dense and heavy texture? We feel you! It can be disheartening when your bread turns out less fluffy and more like a brick. But fear not, because we’re here … Read more
Have you ever found yourself eagerly preparing to stretch your bread dough, only to find it stubbornly resisting your every attempt? Frustrating, isn’t it? Well, fear not, because today we’re diving into the world of bread dough and uncovering the reasons why it may not stretch as you’d like. The most common reason why bread … Read more