Do you ever find yourself wondering, "Should I sift flour?" Is your baking game in need of an upgrade? Do your cookies sometimes turn out flat as pancakes? If these questions have crossed your mind,...
Posts by Susan Porter
Do you ever find yourself kneading dough, dreaming of the perfect homemade bread? The best type of salt for baking bread may seem like a minor detail, but it plays a crucial role in achieving that...
Why Does My Bread Dough Grow Outward Instead of Up? (+7 Fixes)
Do you ever find yourself staring at your bread dough, wondering why it seems to be growing outward like an eager dough monster, rather than rising up into a fluffy loaf? The most common reason...
Do you ever find yourself eagerly waiting for your dough to rise, only to be met with disappointment when it turns out dry and crumbly? The simplest way to keep bread from drying out while rising...
Do your brownies sometimes end up too oily, leaving you with a less-than-perfect treat? The best type of water to use for baking bread is a key ingredient that often goes overlooked. The right...
Can You Add More Water to Dough After It Rises? (No, Do This Instead)
Do you love baking pies but find yourself wondering how long your pie dough will stay fresh in the fridge? You can't add more water to dough after it rises; what you can do instead is make...