Do I Need Organic Flour for Sourdough? (No, but It’s Better Than Normal Flour)
Do you love baking bread but wonder if using organic flour really makes a difference? The advantages of using organic flour when making sourdough are: it tends to have a higher nutrient content,...
Can You Freeze Biscotti? (Yes, but First You Have to Do This)
Do you love enjoying a crunchy biscotti with your morning coffee? Ever wondered if you could stock up on your favorite homemade ones? Are your biscotti piling up, and you're unsure what to...
How Long Does Cookie Dough Last in the Fridge? (How to Make It Last Longer)
Do you ever find yourself craving freshly baked cookies but wondering how long your cookie dough will last in the fridge? On average, cookie dough kept in the fridge will last for about 1 to 2...
Do you love making pizza at home but wonder if using pizza dough or sourdough is the way to go? The main difference between pizza dough and sourdough lies in their ingredients and preparation....
Do your soft pretzels lose their signature chewiness when left uneaten? The best way to reheat a soft pretzel is to use an oven. Preheat it to 350°F (175°C), wrap the pretzel in foil, and warm...
Do you ever find yourself in a pizza-making dilemma, pondering the age-old question: Should pizza dough be kneaded? Well, I did the test, and the results might just change the way you make your...
